12.10.2014

Video: Grant Skate Park, Chicago - Opening Day

Image borrowed from SkateNoize.com
     Skateboarding has always been a staple in my life... Having learned how at a young age, I've come to appreciate and love the simple joy of smooth pavement and wide carves... In the beginning I put many miles on a hand-me-down John Lucero X-2, so longboarding is much more my style these days... Not to say that I don't enjoy rocking out some street lines from time to time, it's just that I've found that my roots have translated to a greater affinity with the longboards... I've always had the luxury of living relatively close to a skatepark, thus I've always been able to acquaint myself with the scene whether on solo missions or through good times spent with friends... That scene has been kind to me, so I do what I can to show it support in any way I can!!
     I came across Modest Inc., which is a dope boutique shop in Forest Park, IL when picking up some art supplies one afternoon... I began following them on Instagram and they posted a flyer which promoted the opening of a new skatepark in Grant Park!! I thought it odd that Chicago would be opening a park in the first week of December, but a little research has has lead me to believe it was to allocate funds from a budget back into the city, thus ensuring further funding in the future... With three acres of street park being strewn across downtown Chicago a few hundred yards from the lakeshore, it's no wonder $2.65 million is the tab on the project... So hopefully someones fiscal year was saved with the official opening of this project occurring when it did, even if it'll most likely be covered in snow within a matter of weeks...

12.03.2014

Salty & Sweet - Salted Belgian Chocolate Stout


New Belgium Brewing X Perennial Artisan Ales - Lips Of Faith Series: Salted Belgian Chocolate Stout [Stout Brewed With Chocolate] (22oz ---> Left Hand Pint Glass : 9% ABV : 35 IBU)

There are few things in life as satisfying as watching Minnesota hockey and enjoying a finely crafter brew… They're out there, but the list is fairly short… And much the like the fashion world, with the changing of seasons, breweries also begin to release "season specific" styles, and hockey season is a good indicator that winter warmers are soon to be bountiful in any liquor store… With it still being fall, I figured a "Belgian" chocolate stout would be a light introduction before I dove fully into the winter beer mindset… But when the holiday season fully kicks into gear and Grandma makes her sugar cookies with a Hershey kiss on top, they wouldn't be heavenly without the dose of salt she adds to the recipe to balance out the sweetness… Thus, a salty chocolate stout is one I'm in no hurry to pass up!!

11.20.2014

Homebrewing At Its Finest - Xocoveza Mocha Stout

     As an ode to homebrewing in America, Stone allows the winner of the annual American Homebrewers Association competition to have their recipe brewed and distributed by Stone!! This years winner was Chris Banker with his Xocoveza (sho-co-vay-za) Mocha Stout, a brewers nod to Mexican hot chocolate... Even though Corona, molé, and Patrón are the more "prized" commodities of Mexico, if the opportunity to enjoy some of their hot chocolate - Don't pass it up!! Sidenote: Why is Patrón such a highly sought after tequila in America?? It can't be its high quality, but could it be because of DJ Class?! 'Cause that's the only reason I can think of, but if so, well done Class!! Alright, back to the brew at hand... Chris wasn't the only one included on this collaboration, as Cerveceria Insurgente was also brought into the equation to attest to it's traditional Mexican flavor profiles... Since So-Cal was the source for their ingredients, they took it a step further and used strictly Mostra Coffee products for their coffee elements, as well as ChocoVivo for their cocoa elements!! Though I'm not a native of California, I am half Mexican and am also a homebrewer, and was thus further drawn to getting this bomber after the relationship I felt to it simply after  reading it's back label... I haven't gotten around to brewing a stout, but when I do, hopefully it's as tasty as this beer is sounding to be!!

11.12.2014

XII's - Timber Beast X Velvet Merlin


Choosing a 12 ounce brew as opposed to larger bottles is both harder and easier… It's more difficult in the sense that there are fewer niche styles that are offered in the smaller servings, but that also makes it easier because there are fewer to choose from… I've also realized that the smaller serving brews are somewhat telling of the breweries efforts on the whole… It's not always the case, but it seems that if a brewery doesn't offer a decent beer in their "standard" selection, what they brew in small batches will rarely impress...

11.05.2014

Solemn Oath Brewery - Undisputed Heavyweight Ticklefight Champions Of The World

     A rainy day with an open itinerary is almost a form of divine intervention which beckons one to enjoy indoor activities... While many breweries offer outdoor seating, I have never seen one that is entirely outdoor, thus it makes it pretty safe to assume any brewery one chooses to attend will be able to accommodate on a rainy day... This particular day brought my companion and I to Solemn Oath Brewery in Naperville, Illinois, a desirable destination after thoroughly enjoying their "Kidnapped By Vikings" nearly a year prior... It's somewhat tucked away in an industrial parking lot, but the giant roll up door with their logo is a dead giveaway as to the location...
     Upon entering the brewery, it left much to be desired as far as a "welcoming" setting is concerned, as it's again, very industrial in its' look and feel, and lacks homeyness... The bar-top was fairly standard, but the "lounging" area was quite compact and the only table tops offered were overturned barrels... Which was a nice touch, but a few spots to sit would have been a nice option for us patrons... The wall opposite the bar contained the "BFF Blackboard," which hosted a slew of names accompanied by a number... It's purpose was that when you attend the bar without your favorite drinking buddy, you can kindly show them they were dearly missed by buying them a beer for the next time they show up!! Adjacent to both the BFF board and the bar was the brewing room, accommodating many stainless steel fermentors, as well as an oak cask which presumably hid a tasty concoction that's picking up many desirable flavor elements... Once we had completed the short tour that we had helped ourselves to, it was time to indulge in a few cold ones...

10.28.2014

Red Grapes X White Beer


Dogfish Head - Red & White [Ale brewed with coriander & orange peel with pinot noir juice added with 11% aged in pinot noir barrels and 89% aged on oak barrel staves] (750ml ---> Dogfish Head Curved Pint Glass : 10% ABV : 35 IBU)

Obviously, I'm a fan of good beer, and I'm also a fan of good wine... So when wine grapes are utilized as an addition to beer, I see the potential for extremely great things!! This particular brew is one I'd been longing to indulge in for quite some time, and after having the exceptional evening at work I had encountered, popping the top of this beauty is much easier and far more rewarding than the scenarios of arson that have continually plagued my thoughts since I clocked out… So to end my rant about my employer, let us move onto this brew calling my name from the fridge… With a fairly aggressive pour, a rocky, two inch, off-white head sat atop an extremely cloudy blood orange hued brew… The head faded moderately quickly and left behind hardly any lacing, but a decent retentive cap decided to linger… On the nose is the immediate presence of pinot noir, as well as a fair amount of soft citrus, and some tamer dark berry traces… Upon tasting, a fair amount of spice was immediately picked up, which could be either the yeast strain or the coriander, but that faded quickly as the mellow citrusy sweetness made it's appearance…

10.18.2014

Love Crxmes: Lady Killers


Image borrowed from Penguin
   It's hard to decide on a good place to begin when writing on the interactions of men and women… Thus I'll try to keep this strictly discussing the first steps of the natural pursuit of a man after a woman, and the most efficient way to receive a desirable outcome… Since the beginning of man, we have chased females to plant our seeds and leave our legacy via bloodline… With each cultures' ancestry often abiding much of its' lineages to forms of "royalty" and other such hierarchies… Though cultural norms have changed, as well as chivalric standards, one element that hasn't changed is that (most) men want a woman in their life!! I mention "most" men as it'd be naive of me not to recognize that homosexuality is a NATURAL part of our world… I'd assume that in the homosexual scene, whether men or women, the pursuit of a significant other is still part of any single's day-to-day life, and that many of these points stretch across both homo and heterosexual playing fields…
  A few years back, discussing women amongst peers, I was introduced to what my friend referred to as "The Man Bible," which turned out to be Neil Strauss' The Game… This revelation that other men had developed somewhat of a "science" to picking up women, was groundbreaking to me, and these men referred to themselves as "Pick-Up Artists" or "PUA's…" When going to buy a copy of that book, it led to me bringing home the sequel/companion book, Rules Of The Game… Diving headfirst into the world of Pick-Up, against the books' own instructions I finished the book that night… "Invigorated" would still be quite an understatement for describing the way I felt after taking in this publication… The next day I hit the scene and tried to be the Casanova that the previous nights' reading had convinced me I was capable of being!! That night, and MANY after, I went out solo, and subsequently went to bed solo…

10.14.2014

Yeti Stouts - "I believe..."

Image borrowed from www.knoxbeercrew.com
     Anyone who's spent a decent amount of time in the Denver area has more than likely seen Great Divide's sticker with the words "I believe" accompanying a "yeti" like figure floating around somewhere... Any craft beer head in the area has also more than likely tried this somewhat "staple" of a beer... Great Divide is a brewery I never made it to while I was in the area, but I enjoyed their beers, and of course made sure that a Yeti was indeed on the list... In fact, I enjoyed quite a few of those before being exposed to an Oak Aged Yeti, and consuming that was pure delight... This all occurring before I had begun doing any sort of lengthy write-ups, but hindsight tells me it would have been beneficial to have taken the time to simply jot some notes during their consumption... Regardless, Great Divide has continued to do small batches of their Yeti, with each batch brewed a touch differently, as to influence the flavor profile to adjust slightly, all while maintaining the backbone that makes this beer so prolific in CO's craft community...
     In this write-up I'll highlight two small batch representations of the Yeti, the "Chocolate Oak Aged Yeti," as well as the "Oatmeal Yeti..." I won't be enjoying them simultaneously, as I believe comparing two tangent brews of the same original could very well overlap each other's flavor profiles, thus making the review less "true..." Not to say I'd never indulge in two similar beers at the same time, but for the sake of the Yeti, I believe it deserves a fresh palate for each brew... So if you're ever looking for a nice winter warmer to enjoy this coming season, and a Yeti is available to you, pour one of those and enjoy one of the better stouts brewed in America!!

10.08.2014

Black Magic - Warlock

     October is arguably the best month of the year, and no not just because of the Walking Dead beginning once again... It could be the beautiful changing of the leaves, Halloween, the NHL season beginning, or MLB ending, all great attributes indeed, but for craft beer enthusiasts, October typically equates to pumpkin beer!! Just about every brewery out there will undoubtedly release a pumpkin influenced brew of some form during this month, and just about every microbrewery out there will also be depleted of those brews in quick fashion...
     Pumpkin beers having never been a favorite of mine, well, pumpkin flavored anything for that matter, but last fall I definitely acquired a taste for them after indulging in quite a few of Upslope and Dry Dock's pumpkin offerings... This years first acquisition is Souther Tier's "Warlock," as it was recommended to me recently, and I just so happened to come across it... I've seen plenty of folks enjoying their "Pumking" on social media, but was unaware they brewed both beers until I saw the Warlock's label... I'd assume the Warlock is believed to be the better of the two offerings, as it's part of the "Blackwater Series..."

10.02.2014

XII's - The Perfect Crime X Hop Burn Lo

     Most often, I'd assume due to generally higher ABV's and extra brewing costs, small batch brews that brewers decide to bottled for individual sale are bottled in 16oz, 22oz, and 750ml sizes… Not to say specialty brews can't ever come in packs or 12oz containers, it's just more common to see the truly small batch brews sold individually in larger bottles… These things also lead me to assume that any small batches put in smaller containers could often become overlooked by craft drinkers, which is a sad thought… Thus I've decided to post reviews of beers in containers 12oz or less, each month on the 12th… I truly believe it'd be a shame to let any sort of pretension stand in the way of potentially discovering any brews that just so happen to be divided into smaller containers… I will be attending a wedding this upcoming 12th, thus I'm releasing this overview early, but "XII's" will become a regular posting, so please enjoy the read and stay tuned for more!!